Chicken Plates 
Maple Bacon Chicken

Citrus Herb Chicken

Smoky Pollo Italiano

Garlic Butter

Chicken Florentine Chicken 

Beef Plates 
Sirloin Skewers
Chimichurri Steak
Braised Beef 
Flank Steak with Tomato Pesto 26.95 
Sliced Brisket

Smoked Tenderloin Fontaine 

Seafood Plates 
Lemon Butter Shrimp
Teriyaki Shrimp Skewers
Honey Garlic Salmon
Baked Salmon



Pasta
Sausage & Pepper Parmigiana 20.95 
Chicken Alfredo
Penne alla Vodka
Chicken Pesto 

Street Tacos
Flour tortillas, pico de gallo, sour cream, cotija cheese, and pickled jalapenos on the side 
Chicken 
Brisket 
Shrimp 
Brisket & Chicken* Chicken & Shrimp* Brisket & Shrimp* Trio** 
*served with 50/50 meat ratio unless otherwise requested
**served with equal meat ratio unless otherwise requested

Standard Sides 
Included in pricing for dinner plate options but also priced per person for additional sides if requested at $3 per person 
Rice Pilaf 
Steamed Rice 
Grilled Corn 
Brown Butter Carrots 
Roasted Broccoli 
Garlic Mashed Potatoes 
Southern Green Beans 
Lemon Dill Green Beans ED 
Roasted vegetables 
Five-Cheese Macaroni 
Elote 
Refried Beans 
Sofrito Rice 

Premium Sides 
Available upon request on any dinner plate (+$1 per person), also priced per person for additional sides if requested at $3 per person 
Roasted Asparagus 
Roasted Brussel Sprouts 
Butternut Squash 
Au Gratin Potatoes 

Beverage Station 
Includes Clear, 9 oz cups. Ice not included. Priced per person Water, Tea, Lemonade 2.99 
Specialty add in (mint, cucumber, fruit, etc.) add an extra .25 

Tableware 
High quality, disposable 10 inch plates trimmed in gold/rose gold/silver with matching utensils and napkins. Priced per set, 1 set per person 
Gold 3.00 Rose Gold 3.50 Silver 2.50 

Staffing/Service 
5 hour minimum per server for set up, serving, tear down
Light bussing is an additional charge (based on guest count and serving plan)

Served Buffet Serving Plan
Catering Captain $45/hour 
Line Server $35/hour 
1 server/item served (Main & Sides only) 
15% Service Fee

Plated Dinner Serving Plan
Catering Captain $SO/hour Serving staff $40/hour 
1 server /10 guests 
20% Service Fee